Sustainable Products & Matcha from across Japan
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A premium dark-roast hojicha powder with a rich, roasted depth, gentle and minimal bitterness. Finely ground, it releases a warm, lingering aroma. Its deep reddish brown hue makes it ideal for lattes, desserts, and baking.
Kyoto, Japan
Latte, Baking
Regular milk, Soy milk, Oat milk
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