206 in stock
A matcha with the depth characteristic of Uji matcha, well balanced for lattes.
Produced by the same producer as the highly popular Zuisho (ceremonial grade), this latte-grade matcha pairs well with a variety of milks and retains a rich matcha flavour even when made into a latte. Best suited for customers who prefer a stronger matcha profile.
Tasting Notes
Vibrant, Vegetal, Clean and slightly smokey
Umami
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Sweetness
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Bitterness
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Astringency
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Aroma
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Colour
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| Allergens | None |
| Shelf life | 4 months |
| Storage | Room temp unopened. Best stored in the fridge/freezer (unopened and after opening) to ensure freshness |
| Package | 500g foil bag |
| Production | Uji, Kyoto, Japan |
| Harvest | First & Second harvest |
| Recommended use | Straight, Latte, confessionary |
| Milk options that pairs well | Regular milk, Soy milk, Oat milk |
